Vietnamese Restaurant that embraces a rich blend of culinary traditions including Fusion, Chinese, Thai and Indonesian with Thuy's special touch. We only use high quality meats, seafood and seasonings to create the perfect meal. We select the freshest vegetables and healthiest herbs and spices. Such as cilantro, basil, lemongrass, tamarind and ginger, along with coconut, pineapple and mango to give our customers the most exciting and delicious authentic dishes.